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The EVERY Company-Logo

The EVERY Company

United States

Overview

The EVERY Company is a food technology company that develops animal-free egg proteins using fermentation. Its ingredients are designed for food and beverage manufacturers and are used to deliver egg-like functionality such as binding, foaming, gelling, whipping, and protein enhancement without using chickens.

Sector
Alternative protein
Services
Biotech
Clientele
Global
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Contact The EVERY Company

2014

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